People are most aware of the discussion of the toxic chemical BPA or bisphenol-A and baby bottles. Most, however, do not know about the presence of BPA in the lining of canned foods and in the aspeptic boxes containing milk, soup, etc. Organic canned food is not exempt.
Better to cook from scratch.
Here's some information to help you learn more.
And if you're concerned about bread, read this and related posts.
Meat is becoming a problem and more and more foods are at risk of GMO ingredients, just like the boxed cereals you buy at the supermarket.
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