Friday, May 14, 2010

Treat Soy with Caution

I am glad to see this at last, because, again, it is something I have been teaching and writing about for several decades. SOY is NOT a food for health -

You can learn more at www.leaflady.org

"I suspect soya was first targeted by western women who were determined to find alternative remedies to HRT to alleviate the uncomfortable symptoms of the menopause. They looked to the east and discovered that oriental women did not have the same menopausal problems. Why was that? Could it be their diet and, if so, what was different about it? Soya was the answer. Then they realised that breast cancer is relatively unknown in the region. Two and two were put together and the sales of soya accelerated. However, no one looked at the bigger picture and the difference in lifestyles."Complete article

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